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Rise of the (fast food) robots: How labor shortages are accelerating automation
CommentaryRise of the (fast food) robots: How labor shortages are accelerating automation
By Michael JosephNovember 29, 2021
Ooni Outdoor Pizza Oven
FeaturesThe Ooni outdoor pizza oven has quickly become a staple of foodie culture—and the hottest gadget you didn’t know you were missing
By Shannon FitzgeraldNovember 26, 2021
A TikTok Thanksgiving: Honest reviews of the weirdest and best recipes trending this holiday
LifestyleA TikTok Thanksgiving: Honest reviews of the weirdest and best recipes trending this holiday
By Felicia Hou and Kylie LoganNovember 24, 2021
Thanksgiving dinner turkey alternative
RetailAs meat prices soar, plant-based turkey becomes a Thanksgiving alternative
By Alvaro Ledgard, Kate Krader and BloombergNovember 23, 2021
Starbucks union meeting
LeadershipMeet the Gen Z workers pushing for the first unionized Starbucks
By Jane ThierNovember 22, 2021
Thanksgiving dinners will cost an eye-popping 14% more this year, farm lobby says
FinanceThanksgiving dinners will cost an eye-popping 14% more this year, farm lobby says
By Megan LeonhardtNovember 18, 2021
COP26’s focus on methane is right—but don’t scapegoat animal agriculture on the altar of climate change
CommentaryCOP26’s focus on methane is right—but don’t scapegoat animal agriculture on the altar of climate change
By Jeff SimmonsNovember 16, 2021
Top chef Yotam Ottolenghi has reinvented mac and cheese with Middle Eastern spices and pesto
LifestyleTop chef Yotam Ottolenghi has reinvented mac and cheese with Middle Eastern spices and pesto
By Kate Krader and BloombergNovember 13, 2021
Impossible Foods wants to be ‘everywhere.’ First it has to get into China
EnvironmentImpossible Foods wants to be ‘everywhere.’ First it has to get into China
By Katherine DunnNovember 11, 2021
Tired of Impossible and Beyond? How Superiority Burger’s chef makes his acclaimed veggie patty
LifestyleTired of Impossible and Beyond? How Superiority Burger’s chef makes his acclaimed veggie patty
By Deena Shanker and BloombergNovember 6, 2021
Stress from cramped conditions can make farmed fish more susceptible to illness and pests that can spread to surrounding wild fish.
CommentaryThe U.S. is hungry for seafood, but more industrial aquaculture is not the answer
By Dana Honn and Marianne CufoneNovember 4, 2021
‘I’m afraid we’re going to have a food crisis’: The energy crunch has made fertilizer too expensive to produce, says Yara CEO
Energy‘I’m afraid we’re going to have a food crisis’: The energy crunch has made fertilizer too expensive to produce, says Yara CEO
By Katherine DunnNovember 4, 2021
Without nitrogen fertilizers, the global population today might be just half of current totals, due to how much those fertilizers have increased crop yields.
FinanceFertilizer shortage means food prices are about to get even higher
By Chris MorrisNovember 3, 2021
Robots roam some campuses and city streets as contactless food delivery grows
TechRobots roam some campuses and city streets as contactless food delivery grows
By Dee-Ann Durbin and The Associated PressNovember 2, 2021
In-N-Out restaurants in California are being closed for refusing to enforce COVID-19 vaccination rules
HealthIn-N-Out restaurants in California are being closed for refusing to enforce COVID-19 vaccination rules
By The Associated PressOctober 27, 2021
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North America
California farmers must destroy 420,000 peach trees after Del Monte closes its canneries and cancels more than $550 million in long-term contractsplaceholder alt text
By Sasha RogelbergMay 7, 2026
Magazine
A Michigan farm town voted down plans for a giant OpenAI-Oracle data center. Weeks later, construction beganplaceholder alt text
By Sharon GoldmanMay 6, 2026
Arts & Entertainment
'Blue dot fever' plagues musicians like Post Malone, Meghan Trainor, and Zayn as a growing list of artists cancel tours due to lagging ticket salesplaceholder alt text
By Dave Lozo and Morning BrewMay 7, 2026
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