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fake meat

KFC
RetailBeyond Meat shares surge 4% as KFC nears launch of plant-based chicken
By Leslie Patton, Catherine Larkin and BloombergJanuary 5, 2022
Chipotle unveils plant-based chorizo
RetailChipotle’s plant-based chorizo will be sold for a limited time in the U.S.
By Leslie Patton, Deena Shanker and BloombergJanuary 3, 2022
Thanksgiving dinner turkey alternative
RetailAs meat prices soar, plant-based turkey becomes a Thanksgiving alternative
By Alvaro Ledgard, Kate Krader and BloombergNovember 23, 2021
RetailCan mushrooms taste like real meat? One startup says it’s possible
By Jennah Haque and BloombergAugust 22, 2021
Dr. Patrick Brown, founder and CEO of Impossible Foods, the California plant-based meat company, unveils Impossible Pork and Impossible Sausage during a news conference before the CES tech show Monday, Jan. 6, 2020, in Las Vegas. Dr. Brown is also a professor emeritus in Stanford University's Biochemistry Department at the School of Medicine. (AP Photo/Ross D. Franklin)
TechImpossible Foods Unveils the Other Fake Meat
By Dee-Ann Durbin and The Associated PressJanuary 7, 2020
RetailDunkin’ Dishes Up Beyond Meat Faux Breakfast Sausage
By Deena Shanker, Leslie Patton and BloombergJuly 24, 2019
Impossible Burger 2.0
EyebrowNebraska Could Be Next in Line to Define What the Word ‘Meat’ Really Means
By Veronica NetoJanuary 13, 2019
TechFake Meat As A Fix for Climate Change
By Aaron PressmanDecember 20, 2017
NETHERLANDS-AGRICULTURE-LIVESTOCK-ENVIRONMENT-SCIENCE-SOCIETY
TechData Sheet—Stopping Climate Change With Fake Meat
By Aaron Pressman and Adam LashinskyDecember 20, 2017
RetailThe decline of the (red) meat industry — in one chart
By Tamar HaspelOctober 27, 2015
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