The study published Friday, conducted by the journal Alzheimer’s Research & Therapy, found that five months of eating a vegan, whole-foods diet, walking regularly, connecting with others, taking nutrient and mineral supplements, and adhering to a range of stress reduction practices improved cognitive function for older adults with early signs of Alzheimer’s in comparison to adults who did not change their habits.

“I’m cautiously optimistic and very encouraged by these findings, which may empower many people with new hope and new choices,” said Dr. Dean Ornish, who led the study and is the founder and president of the nonprofit Preventive Medicine Research Institute, in a press release. “We do not yet have a cure for Alzheimer’s, but as the scientific community continues to pursue all avenues to identify potential treatments, we are now able to offer an improved quality of life to many people suffering from this terrible disease.”

Previous research endorses the power of connection for keeping the brain sharp and engaged, especially because social isolation is associated with a 50% increased risk for dementia, according to the U.S. Centers for Disease Control and Prevention (CDC). Similarly, exercise improves blood flow to the brain, while eating an anti-inflammatory diet and limiting processed foods reduces the risk of inflammation and diabetes, which increases the risk of dementia and Alzheimer’s. A deficiency in key vitamins like B12 is also associated with signs of dementia. Also, reducing stress by practicing mindfulness and relaxation can calm the body, keep your brain focused, and improve memory and emotional resilience. 

Under Ornish, the researchers worked with 49 adults with mild cognitive impairment or early dementia between 2018 and 2022, half of whom adhered to a 20-week lifestyle boot camp. Researchers then assessed the participants’ blood biomarkers and ensured that there were no statistically significant differences before the intervention, including demographics, cognitive function, and other biomarkers. 

In the assessment of four measurements of cognitive functions, the lifestyle group improved in three of the tests and showed a slower progression of decline in the other. The control group declined in all four of the measurements. According to cognitive assessments of improvement from clinicians, 71% of participants’ cognitive function stayed the same or improved in the habits group. In comparison, no one improved in the control group, and 68% of the participants’ function declined. Additionally, amyloid in the brain, a protein responsible for Alzheimer’s, was reduced in the habits group and increased in the control group.

“Many patients who experienced improvement reported regaining lost cognition and function,” the press release reads. “For example, several patients in the intervention group reported that they had been unable to read a book or watch a movie because they kept forgetting what they had just read or viewed and had to keep starting over, but now they were able to do so and retain most of this information.” 

Further research on prolonged lifestyle changes may prove beneficial in indicating the effectiveness of this combined approach, according to the researchers who also noted that the participants who adhered more strictly to their habits improved their brain function more aggressively than those who did not. 

The habits implemented by the participants: 

• Diet: A vegan diet rich in complex carbohydrates and whole foods, such as fruits, vegetables, soy products, nuts, and seeds. Three meals a day, along with snacks, were shipped to participants and their spouses.
• Exercise: Participants adhered to 30 minutes of aerobic exercise daily, mainly walking. They also completed a guided mild strength training class three times a week.
• Stress reduction: For one hour each day, participants took guided classes on breathwork, meditation, yoga, and/or stretching.
• Connection: The participants and their spouses attended a one-hour group session with a mental health supervisor three times a week. 
• A dose of vitamins: Participants took supplements including omega-3 fatty acids, vitamin C, vitamin B12, magnesium, and other minerals. 

For more on Alzheimer’s care:

• Setting up a power of attorney for a parent with dementia could help you avoid a costly and messy guardianship proceeding. Here’s how to do it
• A caregivers guide to dementia: How to take care of yourself and support a loved one with dementia
• 5 expert-backed ways to boost your memory and improve brain health at every age
• FDA will take a deeper look into the safety and effectiveness of Lilly experimental Alzheimer’s drug