Louise Dixon

Stay informed with Louise Dixon’s coverage and analysis for Fortune.

  • This image shows a Wintertime Negroni cocktail. Looking to create a bit of winter luxury when tending bar at home this holiday season? London’s top cocktail-makers have some tips. Salvatore Calabrese of the cocktail bar Velvet says to start with the right glassware. He says that if the glass looks elegant, the atmosphere is already festive. Then think about the ice, which he says is like heat for cooking. You want the drink to dilute just right, so you don’t want cracked or crushed ice. Other experts suggest decorating the glasses and coming up with some beautiful and tasty garnishes. Consider a garnish platter that lets guests choose which ones they want. (AP Photo/Louise Dixon)Lifestyle

    Are you the holiday bartender? Here are 4 festive cocktails for the season

    By Louise Dixon and The Associated Press
  • Grapes from Gusbourne vineyard in KentLifestyle

    England’s vineyards are producing sparkling wines comparable to Champagne

    By Louise Dixon and The Associated Press