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Milk Bar founder Christina Tosi thought she’d be an accountant. Now she’s a James Beard Award–winning pastry chef

June 21, 2024 20:03 PM UTC
- Updated June 21, 2024 20:03 PM UTC

Milk Bar founder Christina Tosi thought she’d be an accountant. Now she’s a James Beard Award–winning pastry chef—and she urges ‘drinking failures up for breakfast’