The new Spiced Sweet Cream Nariño 70 Cold Brew holiday drink at Starbucks.
Photo courtesy of Starbucks
By Madeline Farber
November 3, 2016

For the first time ever, Starbucks is offering an iced holiday drink.

The coffee-giant introduced the Spiced Sweet Cream Nariño 70 Cold Brew today—a blend of Colombia Nariño and African coffee beans that have been slow-steeped for 20 hours, then spiced with cinnamon, anise, nutmeg, and vanilla. The drink is topped off with a dollop of sweet cream.

Rewards members can try the drink today, but the rest of us will have to wait: Starbucks (sbux) said the drink isn’t available to non-rewards members until “later in November.”

Although the coffee-chain has offered iced and blended versions of its holiday espresso beverages before, this is its first time creating a cold coffee holiday beverage.

 

“The spices complement the cold brew and bring out the cocoa notes in the coffee,” Yoke Wong, from the Starbucks beverage development team, said. “It’s a flavor reminiscent of the holiday season.”

The coffee-chain’s new drink isn’t the only holiday-related coverage it’s had lately. On Tuesday, Starbucks released a new, green cup that “celebrates community.” After many wrongly assumed it was the company’s new holiday cup, outraged customers took to social media to express their discontent—which is now something of a tradition at Starbucks.

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