Rank
283
Tyson Foods
Courtesy of Tyson Foods
- Previous Rank235
- Revenues ($M)36881
- Revenue Percent Change-10.9
- Profits ($M)1768
- Profits Percent Change44.9
- Assets ($M)22373
- Employees114000
Tyson's 2014 purchase of Hillshire Brands for nearly $8 billion continues to pay off for the largest meatpacking company in the U.S. and is a key part of the company's strategy to focus on less commoditized products and diversify its portfolio. With exposure to chicken, beef, and pork "plus a growing business in prepared foods and an eye toward international markets" it's well-positioned for the future even as it posts growing annual losses of $2.8 billion on revenues of $36.9 billion.
Company Information
CEO | Thomas P. Hayes |
Sector | Food, Beverages & Tobacco |
Industry | Food Production |
HQ Location | Springdale, AR |
Website | www.tysonfoods.com |
Years on Global 500 List | 16 |
Employees | 114,000 |
Key Financials (Last Fiscal Year)
Revenues ($M) | $36,881 |
Profits ($M) | $1,768 |
Assets ($M) | $22,373 |
Total Stockholder Equity ($M) | $9,608 |
Profit Ratios
Profit as % of Revenues | 4.8% |
Profits as % of Assets | 7.9% |
Profits as % of Stockholder Equity | 18.4% |