Skip to Content
  • Previous Rank
    235
  • Revenues ($M)
    $36,881
  • Revenue Percent Change
    -10.9%
  • Profits ($M)
    $1,768
  • Profits Percent Change
    44.9%
  • Assets ($M)
    $22,373
  • Employees
    114,000

Tyson’s 2014 purchase of Hillshire Brands for nearly $8 billion continues to pay off for the largest meatpacking company in the U.S. and is a key part of the company’s strategy to focus on less commoditized products and diversify its portfolio. With exposure to chicken, beef, and pork “plus a growing business in prepared foods and an eye toward international markets” it’s well-positioned for the future even as it posts growing annual losses of $2.8 billion on revenues of $36.9 billion.

41319CFF-E47E-4BA5-B1B8-ECA4D480B0DFCreated with sketchtool.62900797-6A09-46DF-8323-A45758A81292Created with sketchtool.Looking for leads, investment insights, or competitive intelligence?Buy Now

Company Information

CEO
Thomas P. Hayes
Sector
Food, Beverages & Tobacco
Industry
Food Production
HQ Location
Springdale, AR
Websitehttp://www.tysonfoods.com
Years on Global 500 List16
Employees114,000
Figures are for fiscal year ended Sept. 30, 2016.

Tyson Foods Rank History

placeholder

Key Financials (Last Fiscal Year)

($ Millions)% change
Revenues ($M)$36,881-10.9%
Profits ($M)$1,76844.9%
Assets ($M)$22,373-
Total Stockholder Equity ($M)$9,608-

Profit Ratios

Profit as % of Revenues4.8%
Profits as % of Assets7.9%
Profits as % of Stockholder Equity18.4%