The 77-year-old hamburger chain has been making some changes to adapt to a new wave of consumers. From teaming up with UberEATS to new Signature Crafted recipes, the fast food giant has been trying to adapt to a world where healthy, organic food seems to be dominating.
Looking for leads, investment insights, or competitive intelligence?
News about McDonald’s
They hit stores Feb. 21.
By cutting the cheeseburger.
The fast-food company says it wants to "serve both people and the planet responsibly."
"We won't be sitting ducks."