The 78-year-old hamburger chain has been making some changes to adapt to a new wave of consumers who want healthy, organic, and less processed food. Recent changes include using fresh beef in its quarter-pound burgers in the U.S. instead of frozen beef.
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The companies are no longer competitors when it comes to the environment.
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Just days after other cases of cyclosporiasis were linked to Del Monte snack vegetables.
It can last for a few days to months.